Hot pot (also known as steamboat in Singapore, Malaysia, Thailand, the Philippines and Brunei), refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. Typical hot pot dishes include thinly sliced meat, leaf vegetables, mushrooms, wontons, egg dumplings, and seafood. Vegetables, fish and meat should be fresh. The cooked food is usually eaten with a dipping sauce. In many areas, hot pot meals are often eaten in the winter during supper time.
We only purchase the materials from certified shops in the US. Fresh and safe. Vegatables, fishes......
We are happy to be on list of AsianFoodMap, the most professional asian foodie expert. Which is most recognized by Chinese customers in the US. Now, you can view and order our food easily.
Our chefs have over 10 years cooking experience. We love cooking and cannot wait to server you the yummy food.
Over the past five years, we always receive the high rating of our delivery service.
We appreciate so many customers waited for the table in the past few years. Your patient encourages us to offer you the better service and food. Good news! A new larger dinning room is ready to open on this August.
We are glad to listen to your voice to improve our food qulity and service. What you want is what we should do!
2428 N Murray Ave, Milwaukee, WI 53211, USA
yangzillc@gmail.com
(414)906-8888
© Huan Xi 2015 All right reserved. Designed by AsianFoodMap.com.